Barcino: European Sensibilities You Can Taste On Your Plate
Choose Philippines | Dec 22, 2017
Paella, wine, tapas—some Filipinos would scoff at this meal, labeling it as posh and pretentious. However, for a majority of Europeans—those here and back home in Europe—would easily consider this a full meal. That's perhaps the reason why Barcino brought that sensibility and taste to the Philippines. Come try it and see what the fuss is all about!
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